DETAILED NOTES ON SPICE DIABLO

Dried Peppers. I am employing ancho peppers, guajillo peppers and chile de arbol peppers for this recipe. Important for excellent Mexican food."Overcooked shrimp turns into rubbery and chewy — you need to make an effort to cook the shrimp in order that they're plump, juicy, and flavorful," she notes. "Shrimp cooks quite rapidly, so I propose co